BBQ sauce
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Gastrotools
Recipes from professionals
Elevate your summer grilling nights to the next level, and marinate pork, chicken, and beef in your homemade BBQ sauce. Try it with juicy neck chops, tender steaks, chicken breast fillets or thighs, and everything in the category of grilled skewers.
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Servings
: 1
Portion(s)
Ingredients
3
dl
ketchup
1
dl
good apple cider vinegar
0.5
dl
low sodium soy sauce
100
g
brown sugar
1
tbsp
Worcestershire sauce
1
tsp
garlic powder
1
tsp
onion powder
1
tbsp
paprika
1
tsp
salt
1
tsp
cayenne pepper
Hot sauce or chili sauce to taste
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Instructions
Step 1/2
Mix all ingredients in a small saucepan, and bring it to a boil. Let it simmer gently without a lid for 5 minutes.
Step 2/2
Cool, and store in the refrigerator until ready to use.
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